Wedding Cupcake Tiers
We don’t often get a chance to take a photo of our cupcake tiers fully decorated with cupcakes, topper cake and flowers. We often rely on generous brides and photographers like Autumn Lin and Danny Weiss to provide us with their professional shots.
Here is another great shot sent to us from Phoebe at Opalia Flowers. This stand held 180 cupcakes including marble cake with chocolate pudding filling, almond cake with raspberry chambord filling, and chocolate cake with oreos and cream filling. The top cake was covered in plum colored fondant and topped off with white and pale pink cherry blossoms.
August 24th, 2008 at 2:44 pm
Very pretty!
September 15th, 2008 at 12:51 pm
You have talent, please tell me these cupcakes taste as good as the look?
September 15th, 2008 at 5:01 pm
Thanks Melissa
@T2 - Thanks! We think they do, and our customers agree. You can read through our testimonials and comments from clients on the blog.
October 29th, 2008 at 5:52 pm
OH MY GOD!! YOUR ARE SOO AMAZING!! EVERYTHING I’VE SEEN IS SO INCREDIBLY BEAUTIFUL! I LOVE EVERYTHING & I CANT WAIT TILL YOU CREATE SOMETHING FOR ME! YOU’RE AWESOME! GREAT JOB!