Topsy Turvy Happy Birthday Cake
Posted to All Pastries, Celebration Cakes, Happy Birthday Cakes, Topsy Turvy Cakes on Sunday, November 12th, 2006.This 3-tier Topsy Turvy white cake with Oreo’s and cream filling was created for a party celebrating my grandmother’s 90th birthday (Nana), my great uncle’s 90th birthday (Uncle Joe) and my cousin’s 30th birthday (Emily). My family asked me if I had been drinking when I made this one….It’s supposed to be topsy turvy! The cake was covered in fondant, and decorated with a sugar paste bow and stars. Happy Birthday Nan, Uncle Joe and Emily! Hope you enjoyed the cake!
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Anne, I love the vibrant colour on this one. So pretty.
You outdid yourself! The cake was the “icing” on the party. Great job and deeeeelicious!
The cutest cake ever. I was born in New Jersey, but my birthday party is in California. Wish I could get this topsy turvy cake with one of your dynamic designs, they’re fantastic!
Kelli – Your wish could come true if you know a good engineer who could figure out how to package these cakes so they aren’t harmed during shipment.
i want one for my birthday on friday =[
Hey guys these are great love em keep up the GREAT work =D
Peace out homie G dog!
Wow that is incredible! Really reminds me of Alice in Wonderland. What is the bow made out of? It looks so realistic and very hard to create…
Jesse – The bow is made out of gumpaste. Thanks for the compliment!
Gosh!!
Beautiful cake! i’m gonna link it to my web if you don’t mind will let them now that is your creation, of course!
Congratulations, unbelievable cakes, will probably be ordering from here soon!!
Issey – you are welcome to link to our image as long as you give us credit. Thanks for your comments!
Did you make those with special cake pans or did you carve them? I love the look.
These cakes are just fab. Never saw such beautiful cakes before in my life. Its so cute and BEAUTIFUL.
i was wondering what kind of icing is on your cake
Hi I love your cakes, I wish I could do something like this. Too shame you aren´t in Europe (Germany).
keep up the good work, brings colour in life
Thanks for the kind words. We aren’t in Europe yet…but you never know!
how do you make a topsy turvy cake? it’s my friends 16th next year and i want to make her one after seeing all your lovely creations. i think i’ll need a bit of practice though!
I love that cake the theme for my Bat mitzvah is drama queen and that looks like the perfect cake for the theme
hello
i’m a french pastry chef and i’m very impressed by your work !! i have a few questions, it would be great for you to answer !!
1* what do you use to finish the cake ? almond paste ?
2* perhaps you can not answer to this one, but is this a special technic to build the topsey turvey cake ? i ‘d love to try to make one for my sister’s birthday …
thanks for answering !!!!
I found this site when i was google-ing pictures of wedding cakes and i am sooooooo inspired by all of your cakes. I looked at one wedding cake that brought tears to my eyes. Its just amazing to picture at my wedding one day. Trust me, i am not getting married anytime soon. I hope one day to have a cake business with as great cakes as these.
Thank you so much and continue to inspire!!!
hello! this cake is so great that I can’t take my eyes of it..
Everyone – Thanks for your comments.
To Joel & Cheescake – If you are interested in learning more about how we do our topsy turvy cakes, you can sign up to be notified of our upcoming cake decorating classes. Also, there is some good information on cake central about the art of making a topsy turvy cake.
Also, to answer Joel’s second question, we usually finish off our cakes in fondant.
Wow! I was looking around for cool birthday cakes and got linked to this page by my friend. From what I’m gathering, I can’t get one to my party, but it’s the best I’ve seen! Good job!
This cake is FABULOUS! I would of never thought of the topsy turvy idea! I was searching the different fondant styles for a going away party and happened to come across this one! Thanks! Great idea too…
this is the coolest cake that i have ever seen i am going to buy it!
I think the topsyturvy cakes are an amazing idea. I LOVE THEM ALL! I was wondering where you deliver though.
Thanks Kaitlyn. You’d probably enjoy our . As far as delivery is concerned we can delivery to NJ, NY, PA, & CT. We have a delivery service who specializes in transporting specialty cakes long distances.
this is the coolest thing ive ever seen in my life.
is there anyway you could send a cake to chicago??
haha.
Unbelievable. Its gorgeous. My breath was taken, its stunning
how much? lol
xx
Sorry Samantha – wish I could but these cakes are too delicate to ship such long distances
We do have a delivery service that could technically deliver anywhere within the United States – but it would be a bit to expensive to deliver it all the way to Chicago.
this is one ov my favorits!
its amazin wowo relally it is
your soo clever:)
what inspired you in designing cakes?? x
What is under the fondant?? I would really REALLY like to know because it would be a dream come true to have this at my birthday.. considering I live in MISSOURI it’s not possible. But tips on beautiful cakes is much needed.
hi ma name is jade and i would like 2 now if u have a shop in england (manchester)
but any way da work u do is great keep it up!
Emma – We put buttercream underneath our fondant. You can read more in our Q&A fondant post. If you have any further question I suggest checking out cakecentral.com. They provide great resources for decorators.
Sorry Jade – we only have one location at this point – Denville, NJ
these cakes are absolutely stunning.
i’m hoping to come see you and figure out a cake for my 17th birthday next spring.
you’re so amazing. they look too delicious to eat!
I Love This Cake Its So Pretty And Crazy Like Me =]]
oh my gosh, wow. thats all i can say. these are amazing! i want one for my best friend’s birthday party i’m throwing her.
you are talented!
I found this in an image search …..I need a birthday cake for a collage. I won’t use this masterpiece. But, I had to say, it is awsome. What a cake artist you are. Wow!!!!!
COOLLLLLL!!!!!!!
mmmm…thets a so delesesssss
This may seem like a goofy question but how do you serve this type of a cake? Do you separate the layers and then serve or cut from the tower? Your cakes look beautiful!
Thanks!
Hi Jennifer – Yes – you separate the layers and cut them like a regular cake. Read this for more information.