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	<title>Comments on: Sweet 16 Square Cake</title>
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	<link>http://blog.pinkcakebox.com/sweet-16-square-cake-2009-01-05.htm</link>
	<description>Cookies, Wedding Cakes, Specialty Cakes</description>
	<lastBuildDate>Sat, 07 Nov 2009 18:23:57 -0800</lastBuildDate>
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		<title>By: Ferwa</title>
		<link>http://blog.pinkcakebox.com/sweet-16-square-cake-2009-01-05.htm#comment-45810</link>
		<dc:creator>Ferwa</dc:creator>
		<pubDate>Tue, 06 Jan 2009 12:25:13 +0000</pubDate>
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		<description>ooh wow! love the bows, they&#039;re cute and so perfect! hehe :)</description>
		<content:encoded><![CDATA[<p>ooh wow! love the bows, they&#8217;re cute and so perfect! hehe <img src='http://blog.pinkcakebox.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Krista</title>
		<link>http://blog.pinkcakebox.com/sweet-16-square-cake-2009-01-05.htm#comment-45789</link>
		<dc:creator>Krista</dc:creator>
		<pubDate>Tue, 06 Jan 2009 02:57:16 +0000</pubDate>
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		<description>sounds delicious! I love that color too. Great work as always!!</description>
		<content:encoded><![CDATA[<p>sounds delicious! I love that color too. Great work as always!!</p>
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		<title>By: Alicia</title>
		<link>http://blog.pinkcakebox.com/sweet-16-square-cake-2009-01-05.htm#comment-45786</link>
		<dc:creator>Alicia</dc:creator>
		<pubDate>Tue, 06 Jan 2009 02:31:40 +0000</pubDate>
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		<description>Hi Anne!  This cake is lovely.  I do have a cake question - do you normally ice your cakes in swiss meringue buttercream or traditional buttercream before applying the fondant?</description>
		<content:encoded><![CDATA[<p>Hi Anne!  This cake is lovely.  I do have a cake question &#8211; do you normally ice your cakes in swiss meringue buttercream or traditional buttercream before applying the fondant?</p>
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