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Super Sweet 16 – The Sequel (557)

This customer’s 32 birthday party was reason to celebrate! She wanted to have a ‘second’ Sweet 16! We added a twist to our zebra print topsy turvy by topping it with a party hat! The bottom tier of the cake is red velvet with cream cheese filling and the top tier is chocolate cake with raspberry chambord filling.

We also included 35 party hat cookies with zebra print to compliment the cake.

Super Sweet 16

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Comments

  1. Kelsey says:

    Gorgeous cake! How did you cut the zebra stripes, though? And are they made out of fondant?

  2. Anne says:

    Thanks Kelsey – yes we cut out the strips from fondant.

  3. Danielle says:

    Wow this cake is amazing. just like all the others!!! I would love to be able to make something like that.

  4. Melissa says:

    This cake is amazing!!!!!! It looks really nice how dod you do it to make so many beautiful cakes?

  5. Melissa says:

    This cake is soooooo pretty!!!!! It’s sooo amazing you are really good at this!!!!

  6. shannon says:

    hey the cake is soooo pretty!!! did u just cut the fondant with a knife?

    1. Anne says:

      Thanks Shannon. Fondant is soft and can be cut with a fork or spoon.

  7. Kalyn says:

    your cakes are amazing!

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