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Rose Wedding Cake

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Posted to All Pastries, Wedding Cakes, Spring Themed Wedding Cakes on Saturday, September 27th, 2008.

Swarovski crystal brooches and cascading rose petals highlight this five tier wedding cake. Flavors included alternating layers of red velvet cake with lemon cream cheese and chocolate cake with vanilla buttercream. We delivered the cake to Cipriani’s Restaurant in NYC.

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3 Responses to “Rose Wedding Cake”

  1. montee Says:

    Gorgeous!

  2. Sugar Dimples Says:

    It is so simple and elegant. The rose look so real!

  3. Jenny Says:

    Love the roses - Great job! :)

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