Wanted to say THANK YOU for the gorgeous cake, which was truly the talk of the shower … It was such fun to have “cake art” in the midst of a dazzling party! Hope all is well and again, thanks for adding one more warm memory for me to treasure from my bridal shower.
I have another question. I am having my wedding cake done, and it has a lot of detail (kind of like this one). The baker said they would have to use fondant icing to do it, but that fondant doesn’t taste good! This was done with buttercream, right? Why would they say it has to be done with fondant? I want it to taste good!
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October 15th, 2006 at 5:27 pm
Hi Anne,
Wanted to say THANK YOU for the gorgeous cake, which was truly the talk of the shower … It was such fun to have “cake art” in the midst of a dazzling party! Hope all is well and again, thanks for adding one more warm memory for me to treasure from my bridal shower.
Dana
October 17th, 2006 at 7:39 am
Gorgeous. Is that buttercream? Those corners are amazing!
October 17th, 2006 at 10:50 am
Yes - buttercream! Thank you!
October 25th, 2006 at 7:22 am
WOW! How much does a cake like that run?
October 25th, 2006 at 8:55 am
This particular cake was $100.00. Thanks for your note!
October 26th, 2006 at 6:48 am
I have another question. I am having my wedding cake done, and it has a lot of detail (kind of like this one). The baker said they would have to use fondant icing to do it, but that fondant doesn’t taste good! This was done with buttercream, right? Why would they say it has to be done with fondant? I want it to taste good!