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Floral Wedding Cake (2551)

We made this stunning wedding cake for a longtime customer for her wedding at the St. Regis in New York City. The couple asked us to incorporate the floral design of their wedding with touches of crystal and gold to create an opulent centerpiece.

Ivory Wedding Cake with Gold Piping and Crystal Accents

Four Tier ivory wedding cake with gold piping and crystal accents

The cake is highlighted with a cluster of flowers throughout the tiers including open garden roses, hydrangeas, peonies, & orchids. We incorporated touches of blush in the roses.

Peonies, garden roses, hydrangea and orchid sugar flowers

Peonies, garden roses, hydrangea and orchid sugar flowers

The entire cake was deep red velvet with vanilla Italian meringue.

Gold piping scroll patterns with crystals

Gold piping scroll patterns with crystals decorate each tier

We were absolutely thrilled to receive this message from Lauren’s event planner Francesca:

Hi Anne,

Wow! I’ve done a million weddings with a million different wedding cakes but by far, your cake took the “cake” literally on Saturday at the St. Regis… It was beyond words…When I saw it I was speechless and as I said, I’ve seen a lot of wedding cakes and not that many take my breath away… The details, the intensity and accuracy of everything was just perfect… Great, great, great work!

I would love to recommend you to my other clients in the future… I do a lot of weddings on Long Island… Do you come that far?

Sincerely,
Francesca
Director of Events
www.dazzlingaffairs.com

We created close to one thousand sugar flowers for this cake!

Here’s a video we shot at the bakery:

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