Comments on: Bat Mitzvah Cake http://blog.pinkcakebox.com/bat-mitzvah-cake-2006-06-03.htm Cookies, Wedding Cakes, Specialty Cakes Tue, 05 Jul 2011 20:43:15 +0000 hourly 1 http://wordpress.org/?v=3.3.1 Pink Cake Box Wedding Cakes & morehttp://blog.pinkcakebox.com/wp-content/themes/pinkcakebox/images/rss-logo.gifhttp://blog.pinkcakebox.com8857Custom Cakes, Cupcakes and Cookies By: Anne http://blog.pinkcakebox.com/bat-mitzvah-cake-2006-06-03.htm/comment-page-1#comment-47523 Anne Sun, 25 Jan 2009 21:11:09 +0000 http://blog.pinkcakebox.com/bat-mitzvah-cake-2006-06-03.htm#comment-47523 HI Netta - you can see our <a href="/gallery/bat-mitzvah-cakes" rel="nofollow">Bat Mitzvah cakes here</a>. Thanks for your comment! HI Netta – you can see our Bat Mitzvah cakes here. Thanks for your comment!

]]> By: Netta http://blog.pinkcakebox.com/bat-mitzvah-cake-2006-06-03.htm/comment-page-1#comment-37691 Netta Mon, 06 Oct 2008 01:59:49 +0000 http://blog.pinkcakebox.com/bat-mitzvah-cake-2006-06-03.htm#comment-37691 hey your cakes are amazing!!!!! Im having a bat mitzvah and im thinking about having an all white bat mitzvah. Could there be a cake like that but i dont want it plain. Also do u have any other good themed bat mitzvah cakes? Netta hey your cakes are amazing!!!!! Im having a bat mitzvah and im thinking about having an all white bat mitzvah. Could there be a cake like that but i dont want it plain. Also do u have any other good themed bat mitzvah cakes?

Netta

]]> By: Anne http://blog.pinkcakebox.com/bat-mitzvah-cake-2006-06-03.htm/comment-page-1#comment-4871 Anne Thu, 07 Jun 2007 02:29:04 +0000 http://blog.pinkcakebox.com/bat-mitzvah-cake-2006-06-03.htm#comment-4871 Thanks for your comment Alessandra. Yes, fondant can be refrigerated. I would fill the cake with strawberries & cream and ice it on the outside with a layer of buttercream. For the last step, roll the fondant on top of it. Thanks for your comment Alessandra. Yes, fondant can be refrigerated. I would fill the cake with strawberries & cream and ice it on the outside with a layer of buttercream. For the last step, roll the fondant on top of it.

]]> By: Alessandra http://blog.pinkcakebox.com/bat-mitzvah-cake-2006-06-03.htm/comment-page-1#comment-4815 Alessandra Tue, 05 Jun 2007 04:59:11 +0000 http://blog.pinkcakebox.com/bat-mitzvah-cake-2006-06-03.htm#comment-4815 Hello! Wow, your cakes are gorgeous!!!!!!!!!!! You have truely inspired me!! I was wondering if you could help me out with a problem I am having......I have always made a vanilla cake with strawberries and cream filling. But, a girlfriend of mine asked me to make the same cake with Fondant. As the cake needs to be in the fridge and fondant should not be placed in the fridge, can you give me advice on how to manage such a cake. Is it possible to make the combination??? Thanks, Alessandra Mexico City Hello! Wow, your cakes are gorgeous!!!!!!!!!!! You have truely inspired me!! I was wondering if you could help me out with a problem I am having……I have always made a vanilla cake with strawberries and cream filling. But, a girlfriend of mine asked me to make the same cake with Fondant. As the cake needs to be in the fridge and fondant should not be placed in the fridge, can you give me advice on how to manage such a cake. Is it possible to make the combination???

Thanks,
Alessandra
Mexico City

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